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Fitness

6 Ways Strength Training Slows the Aging Process

November 5, 2023 No Comments

While aging is inevitable, but aging well is not! There are many factors involved in maintaining good physical and mental health as you age, but one of the most important things to consider as you grow older is strength training. Researchers at the National Institute on Aging have been studying the effects of strength training […]

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Fitness

‘Tis the Season for Holiday Weight Gain—Here’s How to Avoid It

November 5, 2023 No Comments

With Thanksgiving and Christmas right around the corner, holiday weight gain is a common concern! And for all of us over 50, it seems like it can get harder year after year. Being a 58-year-old fitness trainer, I have a lot of experience helping my clients avoid (or lose) the weight gain that comes with […]

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Fitness

Narrow Stance Hack Squats (Target Quads) Leg Exercise Technique

November 5, 2023 No Comments

Are you in search of an intense exercise that can help you torch calories and strengthen your fitness level? Look no further than Narrow Stance Hack Squats! This full-body exercise is designed to target multiple muscle groups, including your glutes, quads, hamstrings, core, and lower back, making it a perfect addition to any workout routine. […]

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Fitness

7 Simple Exercises to Improve Balance As You Age

November 5, 2023 No Comments

As a natural part of aging, our balance can be hindered by joint degeneration and muscle loss. Weaker core muscles and changes in eyesight can cause older adults to lose their balance more often. In fact, the CDC reports that at least 300,000 older people are hospitalized each year for hip fractures, and more than 95% […]

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Fitness

Baking Soda Benefits, Uses, and Hacks: Clever Ways to Use it in Your Daily Life

November 5, 2023 No Comments

Baking soda, also known as sodium bicarbonate, is a common baking ingredient that adds fluffiness to bread, cakes, muffins, and cookies. Any acid, like vinegar or lemon juice, combines with this alkaline white powder to cause the dough to rise and release carbon dioxide, giving baked goods their fluffy, light texture. Baking soda has several […]

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